Description
A floral, fruity, and elegant twist on the classic martini — perfect for impressing guests or treating yourself to a light, refreshing cocktail.
Ingredients
Scale
- 2 oz vodka (or gin)
- 1 oz Grand Marnier
- 1 oz lychee syrup (from canned lychees)
- Ice cubes
- 1–2 whole lychees (for garnish)
Instructions
- Chill your martini glass in the freezer for 10 minutes or fill it with ice water to chill.
- Fill a cocktail shaker with large ice cubes.
- Add vodka, Grand Marnier, and lychee syrup to the shaker.
- Shake vigorously for about 15 seconds until the mix is well chilled.
- Strain the cocktail into the chilled martini glass using a fine mesh strainer.
- Garnish with a whole lychee, either dropped in or skewered on a cocktail pick.
Notes
Use quality vodka or gin and canned lychees for the best balance of flavor and convenience. Chill your glass to enhance the sipping experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Shaken
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: lychee martini, cocktail, vodka, Grand Marnier, floral, fruity